Restaurante Don Cándido

Especialidades de la Casa / House Especialities


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RDC-Carne-32Rondell de Carne $31.50

Ronda de carne con los siguientes cortes: picaña, vacío, entraña, solomillo, short rib, puyaso y tenderloin. Acompañado de papas cortadas a la juliana.
A round of the following steaks: picaña, vacío, entraña, sirloin, short rib, puyaso and tenderloin. Served with julienne and grilled potatoes.

Florentino $30.00

Corte de res al estilo de Florencia preparado a la parrilla y servido con vegetales y papa asada.
Grilled beefsteak Florentine style served with grilled vegetables and potato.

Entrecôte $30.00

Corte de res de tipo francés preparado a la plancha y servido con vegetales, papa asada y  salsa especial de la casa.
Grilled beefsteak French style served with grilled vegetables, potato and a special sauce.

Solomillo $30.00

Corte de res al estilo español preparado a la parrilla servido con vegetales y papa asada.
Grilled beefsteak Spanish style served with grilled vegetables and potato.

Tender Loin $30.00

Corte de res tierno y jugoso apreciada por su suave textura preparado a la parrilla servido con papa y vegetales asados.
Tender and juicy grilled steak served with grilled vegetables and potato.

Baby Back Ribs $30.00

Costillas de cerdo cocinadas con salsa barbacoa y servidas con papas fritas.
Slow-cooked full rack of baby back ribs basted in Texas BBQ sauce then fire-grilled and served with French fries.

Ribeye Bone $29.00

Corte de res con hueso y se distingue por su jugosidad preparado a la parrilla servido con papa y vegetales asados.
Juicy, well marbled, bone in steak served with grilled vegetables  and potato.

Ribeye $28.00

Corte de res muy suave y con buena textura preparado a la parrilla servido con papa y vegetales asados.
Juicy, well marbled and tender grilled steak served with grilled vegetables and potato.

T-Bone Steak $27.00

Corte de res con hueso en forma de “t” preparado a la parrilla servido con papa y vegetales asados.
Grilled t bone steak served with grilled vegetables and potato.

Porterhouse Steak $27.00

Corte de res con hueso  preparado a la parrilla servido con papa y vegetales asados.
A cut of bone- in Porterhouse roasted on the grill served with grilled vegetables and potato.

New York Steak $27.00

Corte de res grueso preparado a la parrilla servido con vegetales y papa asada.
A thick cut of meat roasted on the grill served with grilled vegetables and potato

Beef de Chorizo $26.00

Corte de res con bordes grueso de grasa preparado a la parrilla servido con vegetales y papa asada.
A cut of beef with a thick border of fat grilled and served with grilled vegetables and potato.

Strip Loin Bone $25.00

Corte de res con hueso y apetitoso por su grasa intramuscular preparado a la parrilla servido con vegetales y papa asada.
A tasty bone-in steak served with grilled vegetable and potato

Strip Loin $25.00

Corte de res distinguido por su jugosidad y grasa intramuscular preparado a la parrilla servido con vegetales y papa asada.
A plump juicy steak roasted on the grill served with grilled vegetables and potato.

Sirloin Butt Flameado $23.00

Corte de res preparado con brandy y coñac servido con vegetales, papa asada y su salsa morena.
A steak cooked with brandy and cognac served with grilled vegetable and potato and brown sauce.

Short Ribs $22.00

Corte de res con mucha grasa intramuscular preparado a la parrilla servido con vegetales y papa asada.
A plump juicy steak roasted on the grill served with grilled vegetables and potato.

Vacío Flap Meat 16 onz $22.00

Corte de res con poca grasa intramuscular preparado a la parrilla servido con vegetales y papa asada.
A plump juicy cut of Flap Meat roasted on the grill and served with grilled vegetables and potato.

Entraña Outside Skirt $22.00

Corte de res cubierto de una ponebrosis que mantiene su jugosidad y gusto atractivo preparado a la parrilla servido con vegetales y papa asada.
Outside Skirt Steak served with grilled vegetables and potato.

Sirloin Steak $21.00

Corte de res con poca grasa preparado a la parrilla servido con vegetales y papa asada.
A cut of low fat beef grilled served with grilled vegetables and potato.

Churrasco a la Barbacoa $21.00

Corte de res redondo preparado a la parrilla servido con vegetales, papa asada y salsa barbacoa.
Round cut beef roasted on the grill and served with grilled vegetables and potato.

Churrasco Top Butt $19.95

Corte de res redondo con bordes de grasa preparado a la parrilla servido con vegetales y papa asada.
A cut of round meat with a border of fat roasted on the grill and served with  grilled vegetables and potato.

Petite Tender $19.50

Corte fino cortado en lajas con salsa bearnesa y acompañado con puré de papa y vegetales salteados.
A thin slice of meat served with bearnaise sauce, mashed potatoes and sauteed vegetables.

Terminator $19.00

Tres cortes de carne preparado a la parrilla: tender, entraña y puyaso. Servido con papa y vegetales asados.
Three different cuts of meat roasted on the grill: Tender, Skirt Steak and Rump steak served with grilled potato and vegetables.

Short Ribs Block-Chuck $18.00

Tiras de costillas de res asadas a la parrilla servido con vegetales y papa asada.
Chuck short ribs roasted on the grill and served with vegetales and potato.

Tacon Alto Trip Tip $16.00

Corte de res alto con abundante grasa intramuscular preparado a la parrilla servido con vegetales y papa asada.
A juicy cut of Trip Tip roasted on the grill and served with grilled vegetable and potato.

Picaña Prime $16.00

Corte de res fino, suave y jugoso preparado a la parrilla servido con vegetales y papa asada.
Prime Rump Cap  juicy, thin and soft grilled steak served with grilled vegetables and potato.

Puyaso Selecto Goosneck Prime $15.50

Corte de res con borde de grasa preparado a la parrilla servido con vegetales y papa asada.
Grilled Prime Rump steak served with grilled potato and vegetables.

Churrasco $15.50

A la parrilla servido con papa y vegetales asados.
Grilled skirt steak served with grilled potato and vegetables.

Puyaso Selecto Magro $15.00

Corte de res sin grasa preparado a la parrilla servido con vegetales y papa asada.
Grilled lean rump steak served with grilled potato and vegetables.

Medio Rack Baby Ribs $15.00

Costillas de cerdo cocinadas con salsa barbacoa y acompañada con papas fritas.
Slow-cooked half rack of baby back ribs basted in Texas BBQ sauce then fire-grilled and served with French fries.

Vacío Flap Meat 8 onz $12.00

Corte de res con poca grasa intramuscular preparado a la parrilla servido con vegetales y papa asada.
A plump juicy cut of Flap Meat roasted on the grill and served with grilled vegetables and potato.

Brocheta de Res $12.00

A la parrilla servido con papa, vegetales y maduro asados con chorizo de su preferencia.
Grilled meat skewer served with grilled potato, vegetables, mature plantain and a sausage of  your preference.

Filete de Cerdo $11.50

A la parrilla servido con papa, vegetales y maduro asado con chorizo de su preferencia.
Grilled pork tenderloin served with grilled potato, vegetables, mature plantain and a sausage of your preference.

Puyaso Chuck Roll con Güirila $11.00

A la parrilla servido con güirila con queso, vegetales asados y chorizo de su preferencia.
Grilled Puyaso Chuck roll served with sweet corn tortilla and grilled cheese, vegetables and a sausage of your preference.

Lomo de Cerdo $10.50

A la parrilla servido con papa, vegetales y maduro asados con chorizo de su preferencia.
Grilled Pork loin filet served with grilled potato, vegetables, mature plantain and a sausage of your preference.

Puyaso Chuck Roll con Papa $10.00

A la parrilla servido con papa, vegetales y maduro asados con chorizo de su preferencia.
Grilled Puyaso Chuck roll served with grilled potato, vegetables, mature plantain and a sausage of your preference.

Costilla San Luis $10.00

A la parrilla servido con papa, vegetales y maduro asados con chorizo de su preferencia.
Grilled ribs served with grilled potato, vegetables, mature plantain and a sausage of your preference.

Brocheta Mixta $10.00

A la parrilla servido con papa, vegetales y maduro asados con chorizo de su preferencia.
Grilled chicken, meat skewer and pork skewers served with grilled potato, vegetables, mature plantain and a sausage of your preference.

Brocheta de Cerdo $10.00

A la parrilla servido con papa, vegetales y maduro asados con chorizo de su preferencia.
Grilled pork skewer served with potato, vegetables, ripe plantain and a sausage of your preference.